Tiramisu Recipe - Santa's Little Helper

Want an easy to make treat for the holidays that involves coffee?!

Look no further than Tiramisu!

Here is the the grocery list you’ll need:
Lady Fingers - You can find these in the world foods section
Mascarpone - Look in cheese section (fancy cheese section)
Eggs
Heavy Whip
Sugar
Lemon Juice
Coffee Liqueur
Coffee - We used Santa’s Little Helper.

Here the the destructions (as my dad would say.)
- Separate 2 eggs (yolk from whites)
- Beat yolks with 60g of sugar.
- mix in 450g of Marscapone.
- mix in 300ml of heavy whipping cream.

Next…
- Add a few drops of lemon juice to the egg whites.
- Beat them until they’re fluffy.
- Gently fold them into the marscapone mix.

Now…
- Mix coffee with with 60g of sugar.
- Add the in 100ml of coffee liqueur.
- Gently stir with a finger.

Lastly…
- Dunk the lady fingers into the mixture on both sides. (more than you think)
- Add a thin layer of the marscapone mix on the bottom of the container you’re using.
- line the container with lady fingers until covered with 1 layer.
- Add another layer of the marscapone mix.
- Layer with more lady fingers.
- 1 more layer of the marscapone mix.
- Dust the top with cocoa powder.
- Let it chill for a few hours.

We found the longer it chills in the fridge and absorbs moisture the better it gets.
Go easy with the cocoa powder or you’ll choke on it when you eat it 😂